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HOME
MENU
Packages
Catering Menu
Menu Gallery
ABOUT
Our Story
Founders
Team
GALLERY
EVENT GALLERY
MORE
Clients
CookingClasses
CONTACT US
APPETIZERS
A SMALL DISH OF FOOD OR A DRINK TAKEN BEFORE A MEAL OR THE MAIN COURSE OF A MEAL TO STIMULATE ONE'S APPETITE.
BRUNCH
A LATE MORNING MEAL EATEN INSTEAD OF BREAKFAST AND LUNCH.
FOOD STATIONS
A food station is like a miniature buffet - a counter, a way to keep food warm, and a serving attendant will all be present at a food station.
ENTRÉE
The main course of a meal.
DESSERT
The sweet course eaten at the end of a meal.
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